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Paleo Pumpkin Mousse

I made a pumpkin pie for Chase last week and decided I wanted to try to make a paleo equivalent. However, I did not want to have to deal with making a gluten-free paleo crusts—so I decided pumpkin mousse was on the docket.

I had refrigerated a can of coconut milk overnight.

I then scooped out the coconut milk that had solidified into cream and added ½ cup of canned pumpkin.

I then added about ¼ cup of granulated sugar:

And ¼ cup of brown sugar:

(Thank you, Aunt Patty, for my adorably festive bowl!)

The most important addition was ½ tsp cinnamon:

Then I whipped in the kitchen aid for about 1 minute:

I stored it in the fridge and had it as a lovely little paleo treat!

This was very delicious!

 

Do you like pumpkin? What is your favorite quick and easy dessert?

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About paleorunnergirl

I am obsessed with cooking, running and reading! I teach American Literature at the college level, but enjoy books of all kind! After years of GI issues and being prescribed numerous medications, I found perfection in eating Paleo! I am no longer bloated, nauseous, or miserable on a daily basis. I have delved into creating Paleo recipe-making and embracing an active and playful life!

11 responses »

  1. Mmm! Yes, I love pumpkin! My quick and easy desserts almost always include chocolate!

    Reply
  2. mmmm so lovely! I bet blending a banana instead of sugar would be a great sugar substitute also. Or even some dates thrown in there. I’m buying coconut milk asap, there are so many great treats I want to make with it!

    Reply
  3. Yumm love pumpkin right now, and I am so not sick of it either :) Obviously I am saving this to make!

    Reply
  4. Oooh I love pumpkin! I’d love to make this!

    Reply
  5. That’s awesome. I ,KNOW I would prefer that to pumpkin pie because I’m NOT a crust fan. Love that festive bowl!

    Reply
  6. Talk about an amazing, simple paleo recipe!! LOVE LOVE LOVE

    Reply
  7. I have seen one other person do this and thought “I neeeeeeed to get my hands on a can of coconut milk!” Geeze- now I really neeeeed to do it! Yummm!

    Reply
  8. Mmm yummy! I’m gonna miss Libby’s till next year!
    My fav quick dessert would simply be ice cream :)

    Reply
  9. This looks so delicious! The coconut sugar would go perfect in this – have you found it yet??

    Reply
  10. Kim @ Eat, Live, and Blog

    I have been wanting to try pumpkin musse for the longest time! Yours look like it turned out great! :)

    Reply
  11. this looks awesome!! im staring at a can of coconut milk as we speak…think i need to try thiS!

    Reply

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